The aromas are very typical for gew¸rztraminer; spicy lychee, with hints of nectarine and rose water. In the mouth it is less textured, but much finer than the last couple of years due to the lower alcohol. It has great acidity and a fine minerality and wonderful length. It is not only a great Thai/Chinese/sushi wine, but I love it with tacos as well. We are releasing it now as it will be a wonderful summer wine but should show positive evolution in the bottle, gaining in complexity, for at least a year or two (we are currently drinking the 2005 vintage). A total of 99 cases were bottled.